Click Here to view the COVID-19 House Rules

Check our FMWR COVID-19 MITIGATION MEASURES home page for the latest news, menus and more.

The Wiesbaden Entertainment Center offers its delicious, signature burgers now on Clay Kaserne. The Silver Spoon's Burger Bliss is open for lunch between the Sports and Fitness Center and Shali Center from 11 a.m. to 2 p.m. weekdays (Monday to Friday).

CASH SALES ONLY!

Click HERE to view the Menu. 

The Dagger Cantina serves the service members and civilians working on the Dagger.

Wiesbaden Family and MWR is pleased to announce the opening of its newest Food and Beverage Operation, "District Breakfast and Lunch," located in Building 4019 on the Mainz-Kastel Storage Station.

Enjoy a host of delicious, freshly made Latin specialties at Latin Street Restaurant on Clay Kaserne, Tacos, Enchiladas, Empanadas, Burritos and a range of special offerings are regular features. 

Check our FMWR COVID-19 MITIGATION MEASURES home page for the latest news, menus and more.

Little Italy Restaurant and Catering Center is a top-tier facility offering the best of regional cuisine.

Rheinblick Golf Course Policies and Procedures During COVID-19

(Click on link above for full details)

Play is currently limited to twosomes or up to foursomes for family. Players may play 18 holes but must check with the Pro Shop after nine holes to see if there is an opening. We will continue in this format during the twosome limitation. We apologize for the inconvenience. Please call the Pro Shop if you have additional questions.

The Rheinblick Restaurant (Cem's Restaurant and Bistro) offers Grab and Go service for all authorized customers and golfers on the course. The restaurant is open in April and May from 10 a.m. to 7:30 p.m. weekdays, 9 a.m. to 7:30 p.m. on the weekends. Food and beverages are only for consumption on the course or for take away (not permitted inside or immediately outside the clubhouse).

The Rheinblick Restaurant (Cem's Restaurant and Bistro) offers Grab and Go service for all authorized customers and golfers on the course. The restaurant is open in April and May from 10 a.m. to 7:30 p.m. weekdays and from 9 a.m. to 7:30 p.m. on the weekends.

Food and beverages are only for consumption on the course or for take away (not permitted inside or immediately outside the clubhouse).

Click HERE for the Grab and Go menu.

Check our FMWR COVID-19 MITIGATION MEASURES home page for the latest news, menus and more.